Collard Green Kimchi
$10.00
A southern and vegan take on the Korean classic staple
Our Vegan collard Kimchi,features classic flavors ginger, garlic, daikon radish, green onion ,pear, and Korean Pepper with local collards, Miso in place of shrimp paste. Containing A,C,and B complex vitamins.
Serving Suggestions
Great as an addition to broth Soups,Ramen or Rice Noodles. Want a great Rice Bowl? Fire up the rice cooker, saute mushrooms, fry an egg if your an omnivore, add each to the corners of your bowL. We hope this preparation inspires your imagination!