$5.00
This item is either out of season or otherwise currently unavailable.
This Mini Lemon Bundt Cake is lightly sweet and topped with a Seasonal Jam made from fresh fruit from urban and regional farms.
We harvest and purchase seasonal peak season fruit from our urban farm and regional farmers. It is immediately preserved by processing into jelly or jam, and are shelf stable for up to a year. We hope you don’t wait that long to eat them though!