Only logged in customers who have purchased this product may leave a review.
Seasonal pesto from Our Garden @ Ferry Place.
We make pesto regularly out of the garden, and the primary leaf changes with the season. Young beet greens and radish greens both make excellent pesto in the spring and fall, and the arugula pesto is delicious. We are in the summer now, and the summer is always basil pesto.
We make this for markets and tasting events, and for our CSAs on occasion. GroNola offers this as a staple prepared food item available for order. If there is no stock you may backorder this item, and if you may make a special order as well for your party or picnic or your pantry– it requires a minimum order of 3 and two days notice.
In stock (can be backordered)