The classic Bloody Mary calls for a fresh portion of tomato juice cocktail, meaning it is juice consistency and ready to drink. The Worcestershire sauce is for that desired savory umami base that sets this cocktail off from just juice. Hot sauce or Pepper sauce for some heat, and the only other must haves are the salt, black pepper and creole seasoning.
Read MoreAdd raisins, dried fruit, and pecans into a small saucepan with water and syrup from poached figs equalling 1 cup. Heat until boiling, turn off and set aside allowing dried fruit to soak up moisture.
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Use less water to make a thicker pot of grits, if you used 4:1 last time and it they were too runny, use a 1/2 cup less water this time.
Read MoreTake advantage of the height of pepper season! This recipe gives your pantry a spicy kick good for the whole year
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